Showing posts with label yummy. Show all posts
Showing posts with label yummy. Show all posts

Monday, February 25, 2013

My Oscar Party ~ 85th Annual Academy Awards

I really can't tell you why or how my obsession with awards shows began, but as long as I can remember, I have always loved watching celebrities win statues. Whether I am watching the Grammy's or the MTV Movie awards (not counting the past five years, which have been pretty lackluster in my opinion.) I love the glamour, the speeches and the performances. The Oscars are by and large my favorite awards show. Most people don't care about the Oscars and actually find it pretty boring. I think of it as my Super Bowl. Ironically I find the Super Bowl boring and I only watch it for the commercials and half-time show. This year I decided that I wanted to take my Oscar Party to a new level. I have had parties in the past that were fairly low key. This go round I wanted to decorate and have games as well as make some more tasty treats for my guests. Thank goodness for Pinterest (as always) for helping a sister out!

For the games I was able to print out Oscar Bingo and Oscar Ballots from the Academy Awards Website.


Source: oscars.org via Tiffany on Pinterest








I also made the Moet Silver Screen Punch. I chose not to spend the money on Moet and substituted my favorite cheap champagne instead. Everyone liked the punch so I recommend subbing out if you don't want to spend $40 on a bottle of champagne.


Everyone had a great time playing Bingo and waiting to see if their nominees won. My cousin Danna won in Bingo (as well as best dressed.)




I won the ballot game, because most of my nominees (some were lucky guesses) won! 11 out of 24 aren't bad odds!

I had also printed out these really fun Oscar Fashion Scorecards.



I think most people's favorite was the "No you Din-en't!" category (Worst Dressed). We had alot of fun with the "Picante (Hot, Hot, Hot!) category as well. As always there were some gorgeous gowns and jewelry.

I bought some of my decorations from a card and party store, but I wanted to be crafty with my decor too. I don't get crafty often enough in my adult life so it was nice to "create" some cute things to accent my party. I felt like my Oscar party would not be complete without some actual Oscars, so I made these:










Theresa won "most lovable/fun"

I had to hot glue mine in a few places, which was not in the instructions. Everyone liked the statuettes and they made great party favors (that some people took home) as well as fun photo props.






Everyone wins at my party!







  I also made these cute stars:








 And these "Sparkly Votives"





I used the cupcake toppers from this pin:





And the wine charms from this site:




I used these tags for my "swag bags."


I found directions to make my envelope napkins here:





For the food (my favorite part) I made Copycat Applebee’s Artichoke and Spinach Dip. I haven't eaten at Applebee's, but when I read the ingredients I figured this would be a yummy dip and I love anything that involves chips and dip.



For the main dish I wanted something easy, yet delicious so I pulled out my old trusty crockpot and made these Slow Cooked Pulled  Pork Sandwiches:



These were so good and so easy! the hardest part for me was shredding the pork. I used  one bottle of Stubb's Spicy and one bottle of Stubb's Sweet Heat. I was really pleased and all my guests seemed to like it too.

For dessert I made Inside-out Chocolate Filled Strawberries:


I definitely liked these better than chocolate covered strawberries. The author of the blog post makes a great point that when they are covered most of the chocolate falls off after your first bite. With these you aren't wasting the precious chocolate and they are cleaner to eat.






I also made these "Red Carpet" cookie balls. (I re-named them for the Oscars.) I had two different recipes to choose from. One was the cookie balls and one was for cake balls and because the cake balls required me to make cake and was a little more labor intensive I chose the easy road:



I had my doubts about this recipe. I thought taking the easy road was going to leave me with a crappy dessert. If you have a food processor, this recipe becomes even easier.

These balls looked kind of gross but I forged ahead.







The hardest part was coating them in chocolate.

You can not believe my shock when everyone went on and on about how good these were. My family members asked me to make these for every holiday from here on out. I guess easy roads do pay off sometimes!

We ended the night with "Dirty Shirleys" I recommend this drink because they are easy to make and taste very good. I did not use cherry vodka, I used plain old Absolut and everyone  liked them.





The party was a great success. A few of my guests were really excited about The Oscars, while some could care less, they just wanted to come to my party. The games kept everyone engaged in the awards ceremony, the food kept everyone happy and the drinks just helped us have a good time. Even though my swag bags didn't have anything expensive in them, (movie candy, Cracker Jacks, funny magnets, pens, Marilyn Monroe and Breakfast at Tiffany's stationary and cute post-its) everyone seemed pleasantly surprised to receive a goody bag. I never really thought about it, but it seems only kid parties supply goody bags. Well that is a shame! Adults like goody bags too! 

I feel like I really out did myself this year, which was my goal. I can't wait to try to top this party next year!









 My husband and fur baby were partied out.
 My mom and dad.
I won best hostess!

Monday, January 14, 2013

Cajun Chicken Stuffed with Pepper Jack Cheese & Spinach and Mushroom and Spinach Frittata With Smoked Gouda

Last week I tried two new recipes off of my pin boards. The first was Cajun Chicken Stuffed with Pepper Jack Cheese & Spinach.



Monday, December 17, 2012

Fantasy Fudge Update

I wrote about Fantasy Fudge in December of 2009 here.

I recently made a pin for it:




So, what I should have said in the previous post

Sunday, December 09, 2012

A few homemade cleaning duds & Paula Deen's Pumkin Gooey Butter Cakes

It's the most wonderful time of the year right? I don't know about you all, but the holidays have me running. You have to decorate, shop for gifts, plan for Christmas parties, wrap gifts, send out Christmas cards, pick up packages at the post office because they wouldn't fit in your mailbox. Peace and Joy on Earth! Hurrah!

So all of that was the precursor to: I am sorry I haven't blogged in a little while. I had been feeling guilty because when I first started blogging about things I try from Pinterest, I was really amped up to try some homemade cleaning supplies and write about it here. Well, I have tried a few and I don't exactly have the best of news to share.

Saturday, November 17, 2012

Have I mentioned I love a cassarole?

Good lord, our eating has been so good in the past 12 hours. I am sure I gained a pound or two, but the dinner I made last night and the breakfast I made (last night and) this morning were amazing! Neither required a lot of effort either. I like to cook a good dinner on the Friday nights that my step-son comes to stay with us. As well I like to make a really nice breakfast for him and his daddy. My preference is to strike a balance between delicious and low maintenance. Especially when it comes to making dinner after working all day.

Last night I made BBQ Chicken Cornbread Bake . When I looked at the picture I was skeptical. Things didn't seem all that appetizing but the ingredient list made me take pause.



Wednesday, October 10, 2012

Slow Cooker French Onion Pot Roast

I know I may seem like a one trick pony with all these crock pot recipes but I really can't help myself. I love food that tastes good and the easier the better. Nothing says easy like a crock pot recipe. When I was a kid, if my mom made a roast I would be so grossed out. Don't ask me why because I can't tell you. As an adult I really enjoy a great roast. Pork or Beef is fine by me.  We don't eat a lot of red meat in our home, but every once in a while I get a craving.

I saw this Pin a few days ago and I got the urge to make a roast and in the process, try out a new recipe.

Sunday, September 30, 2012

Bacon, Egg & Cheese Ring

If I had a favorite pin, based on the amount of times I have used it, it would be this one:



I can't even tell you how many times I have made this. I do remember the very first time I made this was on a Saturday and we were so impressed with it, that I made it again on Sunday. I love this recipe because on a weekend morning I may have time to make a complex recipe, but that does not meant I want to spend an hour or two in the kitchen.

Friday, September 21, 2012

Crock Pot Chicken and Noodle Soup

I love Pinterest! When I think of life before Pinterest I could almost break out in hives. In a social setting I am the person talking about something I saw on Pinterest. My husband finds it super annoying. I am sure it doesn't help that quite frequently, I tell him he should thank God for Pinterest. At first he asked me why. I explained that all these great tasty morsels  coming from the kitchen were Pinterest treasures.

When I pin recipes I sometimes become skeptical. Will this really be the most awesome recipe for baked chicken? Will theses cupcakes live up to the hype?  All these questions in my mind have spawned the new subject matter here at Trivial Tiffairs. That and the fact that when I post pictures of my yummy Pinterest meals and desserts people want the recipes. I don't blame them! Not only will this be a space for the original pins, but I also plan to critique what I have already made so that you might be able to avoid a sub-par recipe or idea.

I am especially excited to to take y'all on my journey with home-made cleaning supplies and DIY beauty remedies. I don't want to get ahead of myself though. To kick things off I want to give you all my review of Crock Pot Chicken and Noodle Soup.





Sunday, January 03, 2010

Peanut Butter Krispies

Over the holidays my mom made these treats because she knew they are yummy and easy to make. Before leaving my Mimaw's house on Christmas day I packed a few bags of cookies along with these treats. Brandon gobbled up most of those and then asked about the "peanut butter things." I hadn't tried them yet and he said he would like the recipe. My mom had left for Vegas so I called up my Grandma Virginia. (Mom had gotten the recipe from her.) I'm glad I did. The ingredients cost less than $10 and making these yummy morsels is a snap!

1C sugar
1/2 C white Karo syrup
1/4 C honey

Stir in a pot and bring to a boil. Remove from heat immediately.

Stir in 16oz crunchy peanut butter.

Mix together with 4 large cups of Cocoa Krispies. (Might be best to have those measured and on stand-by before you begin.)


Drop by spoonful to form balls on cookie sheet and let cool.